Marketing

4 hacks to take nice food photo for your restaurant, with your phone

A beautiful image of a dish has the power to make whoever looking at it salivate and crave for it, so if you want the images of your food to have that power, here are a few tips and †tricks to help you get there with just your phone camera! Au naturel light source; your …

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Brand Awareness Boosting with 5 unconventional ways for Restaurants!

The pandemic came and took everything by storm. There was almost no chance of making any sales during the lockdown period. Things went downwards real soon, and business owners expected a very bad outcome from practically every other F&B industry. But despite that, the restaurants and F&B industry owners worldwide coped smartly with the situation …

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Hari Raya 2021 – 7 Simple Ways to Win More Sales Despite MCO 3.0, and the Pandemic

Hari Raya 2021 is going to be another special one for sure! If you’re a restaurant owner, the pandemic has definitely impacted your business, especially during lockdowns. But you are not alone. We’re here to suggest certain ways to boost your restaurant’s sales this Hari Raya. By leveraging on the hype of this festive season, …

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14 Effortless Social Media Marketing Strategies F&B businesses Can Utilize!

Social media marketing is undoubtedly one of the best ways to market your brand. Its free, it’s easy, and it’s effective! Here are some tips to make your audience fall head over heels for you! Pin your picture on Pinterest Use Clubhouse! Use influencer marketing Create Insta-worthy pictures Use Tik Tok Use hashtags Go live! …

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Staying Relevant during MCO for F&B Business

The recent MCO forbids dining in for restaurants. Some of you are struggling and we understand how you feel and want to help you turn tables! Number one way to do so is to: Utilize Social Media Start social media accounts and constantly post updates on menu and delivery services. Moreover, you’re a food restaurant, …

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How To Price Your Restaurant Menu Using Food Cost Calculation

When determining the price of an item on your restaurant menu, it is important that you first calculate your food cost. The cost of food ingredients, produce, and other essential items used in the running of a restaurant kitchen are constantly changing, which is why you need to factor all these in while setting the …

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